Chicken Piccata with Toasted Sourdough

Today was a day when I knew I wouldn’t have much time for making dinner. I decided to make super quick and flavorful chicken piccata with some toasted sourdough bread I had in my freezer. I have a post on my favorite sourdough here if you’d like to learn about making it. Chicken piccata isContinue reading “Chicken Piccata with Toasted Sourdough”

Open Faced Steak Sandwiches with Parmesan Dressing

My family loves steak. And sandwiches. And sourdough (my sourdough recipe and tips here). So these open faced steak sandwiches make everyone happy. Tender steak is layered on top of griddled sourdough and topped with parmesan mustard dressing, arugula, red onion, and some shaved parmesan. So yummy! I haven’t talked a lot on here yetContinue reading “Open Faced Steak Sandwiches with Parmesan Dressing”

Burnt Ends Baked Potatoes

We are celebrating Father’s Day a week early! My husband sent me a video of BBQ burnt ends baked potatoes a while back, so I decided to make it for him today. It is a crispy oven roasted potato, topped with cheese sauce, caramelized bbq burnt ends, and fried shallots on top. Brisket is SOContinue reading “Burnt Ends Baked Potatoes”

Swedish Meatballs on Homemade Egg Noodles

Swedish meatballs are a quick and easy dinner that everyone will love. You can’t get much more satisfying than meatballs in gravy over noodles. I make fairly traditional ones with a mix of ground beef and ground pork, cooked in beef broth based gravy, with sour cream to give that creaminess that makes this dishContinue reading “Swedish Meatballs on Homemade Egg Noodles”

Beer Braised Short Rib Sandwiches

I think these short rib sandwiches from Tom Colicchio’s wichcraft cookbook are probably my favorite sandwich in existence. The short ribs braise for several hours with onions and carrots and garlic in Guinness beer until it reduces down to a super flavorful glaze. They are served on my favorite sandwich roll recipe I shared earlier,Continue reading “Beer Braised Short Rib Sandwiches”

Crispy Chipotle Chicken Wraps

For tonight’s dinner I decided to try this recipe for crispy chipotle chicken wraps from Half Baked Harvest. Spicy chipotle chicken folded inside a tortilla with peppers, cheese and spicy ranch, then pan fried sounded amazing to me. The original wraps called for rice, which I left out, because I didn’t feel like making itContinue reading “Crispy Chipotle Chicken Wraps”