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Club Sandwiches with Avocado

Smoked turkey, sliced cheddar, crispy bacon, avocado, and romaine on a chewy sandwich roll
Prep Time 5 mins
Cook Time 30 mins
Total Time 35 mins
Course Main Course, Sandwich
Cuisine American
Servings 4 servings


  • 1/2 lb sliced smoked turkey
  • 4 slices cheddar cheese
  • 8 slices bacon cooked crispy
  • 2 ripe avocados
  • garlic salt to taste
  • pepper to taste
  • mayo to taste
  • 4 sandwich rolls or other bread
  • romaine lettuce leaves


  • Cook the bacon by your preferred method and drain on paper towels.
  • Put a little mayo on your bread or rolls. Mash the avocado with some garlic salt and pepper to taste and spread on the roll as well.
  • Add the turkey, cheese, bacon and romaine and serve!
Keyword Lunch, Main Dish, Sandwich