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–+ servings

Dirty Rice + Cajun Corn Maque Choux

ground beef dirty rice served with corn and veggie maque choux on the side
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Main Course, Side Dish
Servings 4 servings

Ingredients
  

For the dirty rice:

  • 1 box Zatarain's Dirty Rice mix
  • 1 lb ground beef (or pork, turkey etc)
  • 2 1/2 cups water
  • 1 tbsp oil

For the corn maque choux:

  • 1 small onion chopped
  • 6 ears fresh corn
  • 1 tbsp olive oil
  • 2 plum tomatoes diced
  • 1/4 lb andouille sausage Cut into small pieces
  • 3 scallions sliced
  • salt and pepper to taste

Instructions
 

Make the dirty rice:

  • Brown the ground beef in a large sauce pan with a lid. Add the water, oil and seasonings. Bring to a boil. Reduce heat, cover and cook for 25 minutes.

For the maque choux:

  • Sautee the sausage in a skillet in 1 tbsp oil until golden. Remove from the pan. Add onion and cook until softened. Add the corn, tomatoes, and peppers. Cook, stirring occasionally for a few minutes until veggies are crisp/tender. Season with salt and pepper and top with scallions.
Keyword Beef, Main Dish, Side Dish, Vegetable
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