Sirloin Kebabs
Tender bites of steak with mushrooms, tomatoes and pineapple
Prep Time 1 day d
Cook Time 15 minutes mins
Total Time 1 day d 15 minutes mins
Course Lunch, Main Course
- 1/4 cup soy sauce
- 2 tbsp brown sugar
- 3 tbsp white vinegar
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp season salt
- 1/2 tsp ground black pepper
- 4 oz sprite or other lemon lime soda
- 2 lbs beef sirloin steak cut into 1 inch cubes
- green bell pepper chunks
- mushrooms
- cherry tomatoes
- pineapple chunks
Combine the marinade ingredients and place the cut up steak into the marinade for at least a few hours or overnight.
Thread the meat and veggies onto skewers, alternating all the ingredients so each skewer has some of each.
Heat your grill and brush with oil. Add the kebabs and cook for about 10 minutes or until the veggies have some char and the steak is cooked medium. Adjust the time to cook the meat to your desired doneness.
Keyword Beef, Lunch, Main Dish