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–+ servings
turkey lettuce wraps

Turkey Lettuce Wraps

Flavorful ground turkey in an Asian flavored sauce served in lettuce leaves with water chestnuts and scallions
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Lunch, Main Course
Servings 4 people

Ingredients
  

  • 1 tbsp oil
  • 1 lb ground turkey or chicken
  • 2 garlic cloves minced
  • 1 onion diced
  • 1 tbsp fresh ginger minced
  • salt and pepper to taste
  • 1/4 cup hoisin sauce more to taste
  • 2 tbsp soy sauce
  • 1 tbsp rice vinegar
  • 1 tbsp sriracha if you like it spicy
  • 1 8oz can whole water chestnuts diced
  • 4 scallions sliced
  • butter lettuce leaves for serving

Instructions
 

  • Heat the oil in a skillet over medium heat. Add the ground meat, onion, garlic and ginger and season with salt and pepper. Cook, stirring occasionally until the meat is full cooked.
  • Add the sauce ingredients and the water chestnuts along with a 1/4 cup of water and simmer until it reduces into a thick sauce.
  • Serve in lettuce leaves with scallions on top.
Keyword Asian, Lunch, Main Dish
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