Spiced Banana Amaro Bourbon Cocktail
Delicious cocktail with spiced banana syrup, bourbon, amaro and lemon
Ingredients
For the drink:
- 1 1/2 oz amaro any amaro of your choice
- 3/4 oz bourbon
- 1/2 oz lemon juice
- 3/4 oz spiced banana syrup
- 1 dash chocolate or other bitters
- egg white or cocktail foam syrup
For the syrup:
- 1 ripe banana
- 1 cup water
- 1 cup sugar
- 5 allspice berries
- 5 whole cloves
- 1 tsp vanilla
- 1/4 tsp nutmeg
Instructions
For the syrup:
- Combine all the syrup ingredients in a sauce pan and heat over medium. Cook, smashing up the banana pieces, until the syrup comes to a boil and the banana is pretty mashed up. Strain through a fine mesh strainer into a mason jar and cool and store in the fridge.
For the drink:
- Combine the ingredients in a cocktail shaker with ice and shake until very cold. Remove the ice, add the egg white or cocktail foam syrup and blend with a milk frother, or shake vigorously until you have a nice amount of foam. Pour into a coupe glass and serve.
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