I have another chicken and dumplings recipe on my site here, from Jubilee cookbook, which I really loved. This ATK recipe is one I have been making for ages, and it is completely different but also really good.  The dumplings here are more like biscuit dumplings.  This is one of those recipes that takes only aContinueContinue reading “Chicken and Dumplings (ATK Version)”
Category Archives: Chicken
Pad Krapow Gai (Thai Spicy Basil Chicken)
I’ve realized after blogging my cooking for a while that I tend to gravitate towards Asian food after holidays or special occasions with a lot of heavy, rich food. I think that is because a lot of Asian food is lighter but so full of flavor so it doesn’t feel like you are eating someContinueContinue reading “Pad Krapow Gai (Thai Spicy Basil Chicken)”
Buldak (Korean Fire Chicken)
Buldak, or fire chicken, is a Korean street food dish, made from spicy pieces of chicken breast or thigh, cooked in a sauce made from gochujang and gochugaru (Korean chili powder and paste – see my favorite item links to purchase these), ginger, garlic, and soy sauce. The chicken in this recipe can be grilled,ContinueContinue reading “Buldak (Korean Fire Chicken)”
Parmesan Chicken with Sun Dried Tomato Pesto Couscous
My husband was just eating the leftovers from this dinner for lunch, and it smelled SO good and I’m going to have to go eat some now. I really loved each part of this meal, and they went so well together. This chicken is super easy to make, but really flavorful due to the coatingContinueContinue reading “Parmesan Chicken with Sun Dried Tomato Pesto Couscous”
Black Pepper Garlic Chicken and Noodles
I’m getting hungry just looking at this picture 🙂 Black pepper garlic chicken and noodles is a quick, easy and filling meal that you only need a few simple Asian ingredients to make. You can use any kind of noodles you like (I used wheat based ramen noodles, but you can use rice noodles ifContinueContinue reading “Black Pepper Garlic Chicken and Noodles”
Indian Spiced Chicken with Coconut Rice and Tamarind Sauce
I was out of town last week visiting my mom, but I am home now and back to cooking. After traveling I wanted to eat something healthy but flavorful, and this dish was perfect. The bone in chicken breasts are marinated in a yogurt spice marinade, then baked in the oven along with peppers, zucchiniContinueContinue reading “Indian Spiced Chicken with Coconut Rice and Tamarind Sauce”
Boursin Chicken
I kept seeing this recipe around on the internet and I finally had to try it. Boursin is a creamy cheese spread you can buy at the super market and I love it. It is great on crackers or baguettes. The garlic herb is my favorite and it is what this recipe uses, so IContinueContinue reading “Boursin Chicken”
Crispy Baked Chicken Tacos with Avocado Dip
All I can say about these crispy baked chicken tacos with avocado dipping sauce is…. YUUUUUMMMM. The chicken inside these has a ton of flavor and combined with red onion and Oaxaca cheese, it makes a perfect filling for crispy tacos. The chicken here is marinated in a mixture similar to carnitas marinade with aContinueContinue reading “Crispy Baked Chicken Tacos with Avocado Dip”
BBQ Chicken Skewers and Ranch Salad
This meal was a last little taste of summer before we move on to colder weather, although here in NC we often have fake fall followed by more warm weather so I probably could fit this one in again before it gets too cold 🙂 This is a really simple supper, but the bbq chicken/ranchContinueContinue reading “BBQ Chicken Skewers and Ranch Salad”
Roasted Chicken and Peppers with Rice, Crispy Feta and Lemon Vinaigrette
This dish sounds simple and it is, but it has a few special touches that make it SO good. I’m still thinking about this meal days after I made it, and I want to make it again. It starts with seasoned chicken strips (I marinated overnight so they would have a lot of flavor) roastedContinueContinue reading “Roasted Chicken and Peppers with Rice, Crispy Feta and Lemon Vinaigrette”