Chicken soup is one of the most nutritious and fairly low cost meals that I love to make. One of the great things about this creamy sun dried tomato chicken soup is that you can adapt the recipe to your time frame. If you have time to buy a whole chicken and poach it firstContinueContinue reading “Creamy Sun Dried Tomato Chicken Soup”
Tag Archives: Soup
Yunnan Pork Noodle Soup with Tofu
We love soup, and we love Asian food, and Asian soups are the best! Yunnan pork noodle soup with tofu is a delicious Chinese soup. The broth is deeply flavored with Sichuan chili bean paste, soy sauce, and stock. I used glass noodles here, but you can also use rice noodles. Top the broth andContinueContinue reading “Yunnan Pork Noodle Soup with Tofu”
West African Peanut Stew
Just looking at this photo is making me want to eat this meal again. 🙂 West African peanut stew is a unique and delicious stew dish. It’s a beautiful balance of savory, nutty, slightly sweet, and spicy with a thick, silky texture. The peanut base makes it rich and hearty, while the tomatoes and spicesContinueContinue reading “West African Peanut Stew”
Dumpling Soup with Tofu, Mushrooms and Bok Choy
This dumpling soup recipe is a fantastic week night easy meal that really doesn’t take long to put together since it uses store bought dumplings and stock as a starting point. You can keep this simple, or add additional elements like chopped garlic and ginger to increase the flavor. This can also be a vegetarianContinueContinue reading “Dumpling Soup with Tofu, Mushrooms and Bok Choy”
Galbitang (Korean Short Rib Soup)
Galbitang is a simple Korean soup made from slowly simmering bone in short ribs along with some aromatics and daikon and served with glass noodles and scallions. You can serve it along with kimchi, rice, and Korean side dishes, or on its own. I served it with rice kimchi cucumbers, and marinated tofu. This soupContinueContinue reading “Galbitang (Korean Short Rib Soup)”
Short Rib Borsch
Borsch in Russian apparently doesn’t have a t 🙂 Borsch has many variations depending on country/region, but the one I think of most is the beet based stew of meat and veggies that is a lovely red color from the beets. This version uses short ribs, which is favorite cut of beef. It is soContinueContinue reading “Short Rib Borsch”
Romanian Meatball Soup
This Romanian meatball soup is another fantastic recipe for fall and winter. It felt so cozy eating this for dinner and all the veggies help boost your immune system too. This soup is easy to make and I really loved the addition of rice to the meatballs. They reminded us of stuffed cabbage filling andContinueContinue reading “Romanian Meatball Soup”
Autumn Lentil Vegetable Soup with Bacon and Parmesan
Soups are such a great fall/winter food. They are warm and cozy and typically packed with good things to help keep us healthy. This soup is super hearty and full of great nutritional vegetables and it tastes delicious too. If you want to keep it vegetarian/vegan you can skip the bacon and parmesan. For thisContinueContinue reading “Autumn Lentil Vegetable Soup with Bacon and Parmesan”
Goulash
Goulash is a Hungarian stew featuring beef, onions, carrots, celery, bell pepper, potatoes and lots of paprika. I love this twist on beef stew as it is a bit stronger in flavor and it has a bit of acidity to it. Use Hungarian sweet paprika for this dish and you need 1/2 cup of it,ContinueContinue reading “Goulash”
Cheesy Chicken Noodle Soup
Chicken soup is such a versatile recipe that can be adapted so many ways, and it is so satisfying to eat. I love making and serving soup because it often is fairly healthy and gets a serving or two of veggies in as well. This recipe is similar to my regular chicken soup recipe, butContinueContinue reading “Cheesy Chicken Noodle Soup”