Chicken Shawarma Crispy Rice Salad

I really did not get a picture of this chicken shawarma crispy rice salad that does this recipe justice. Hopefully I can put it into words. This salad contains so much flavor and texture. It is definitely a nod to chicken shawarma in terms of flavor components. Chicken is marinated in spices, and then panContinueContinue reading “Chicken Shawarma Crispy Rice Salad”

Kale Salad with Roasted Sweet Potatoes, Black Beans and Lemon Garlic Vinaigrette

If I’m being honest, this is not really my family’s favorite type of meal, but it is mine! I loved this kale salad with roasted sweet potatoes, black beans and lemon garlic vinaigrette. I ate the leftovers for lunch for 3 days after we had it. It held up SO well in the fridge withContinueContinue reading “Kale Salad with Roasted Sweet Potatoes, Black Beans and Lemon Garlic Vinaigrette”

Bakery Style Blueberry Muffins

I love the other blueberry muffin recipe I have on this site. The crunchy sugar topping is addicting! However, I also love to try new recipes and new variations on a good thing. These bakery style blueberry muffins did not disappoint me. This is a really tender, almost cake like muffin with lots of freshContinueContinue reading “Bakery Style Blueberry Muffins”

Peanut Butter Chocolate Cream Pie

If you love the classic peanut butter and chocolate combo, this peanut butter chocolate cream pie is for you. This pie starts out with a butter graham cracker crust, which is topped with chocolate mousse filling. Next, a layer of creamy peanut butter mousse mixed with chopped Reese’s cups is added. You can top thisContinueContinue reading “Peanut Butter Chocolate Cream Pie”

Pappardelle with Gorgonzola Cream Sauce and Fried Sage

Pasta dishes always make a great easy meal. Pappardelle with gorgonzola cream sauce and fried sage is up there with my favorite easy pasta dishes. The chewy noodles are coated in this amazing garlic and gorgonzola sauce. Additionally, fresh spinach and sautéed mushrooms add flavor and nutrition. If you have not had the pleasure ofContinueContinue reading “Pappardelle with Gorgonzola Cream Sauce and Fried Sage”

Yunnan Pork Noodle Soup with Tofu

We love soup, and we love Asian food, and Asian soups are the best! Yunnan pork noodle soup with tofu is a delicious Chinese soup. The broth is deeply flavored with Sichuan chili bean paste, soy sauce, and stock. I used glass noodles here, but you can also use rice noodles. Top the broth andContinueContinue reading “Yunnan Pork Noodle Soup with Tofu”

Roasted Poblano Mac and Cheese

The other night I made this roasted poblano mac and cheese. This is variation on mac and cheese that includes lot of roasted poblano peppers along with some spices like smoked paprika and Cajun mix. I loved the extra dimension these additions bring to this mac and cheese. I’m not going to lie, this recipeContinueContinue reading “Roasted Poblano Mac and Cheese”

Garlic Shrimp Stir Fry

In my opinion, stir fry recipes are some of the best weeknight meal recipes. Stir fry dishes tend to be really quick to make, and are generally pretty healthy. I am a total vegetable pusher in my household and I am always putting them in where I can 🙂 This recipe is made even easierContinueContinue reading “Garlic Shrimp Stir Fry”

West African Peanut Stew

Just looking at this photo is making me want to eat this meal again. 🙂 West African peanut stew is a unique and delicious stew dish. It’s a beautiful balance of savory, nutty, slightly sweet, and spicy with a thick, silky texture. The peanut base makes it rich and hearty, while the tomatoes and spicesContinueContinue reading “West African Peanut Stew”

Overnighter Cocktail

We had this lovely overnighter cocktail last night. I really enjoyed this one, as I have mentioned I like strong drinks. To make this cocktail, start out with a nice pour of whiskey. Next it is given a bitter/sweet edge by the addition of Campari, Benedictine and dry vermouth. I really liked the complexity ofContinueContinue reading “Overnighter Cocktail”