Spicy Shrimp Salad with Crispy Rice

I have been wanting to try this Spicy Shrimp Salad with Crispy Rice recipe forever. It comes from the Cooking with Cocktail Rings website. I have seen a few of her videos and the variations of crispy rice dishes all look so appealing. Sort of like sushi with a crunch. This recipe doesn’t use anyContinue reading “Spicy Shrimp Salad with Crispy Rice”

Homemade Garlic Parmesan Chex Mix

Chex mix is one of my favorite store snack foods. Why make it at home when you can just buy it? A few reasons. First, it’s fun. 🙂 Second, your kids will think it’s neat. Third, you can put whatever you want in it and flavor it however you like. This recipe is really onlyContinue reading “Homemade Garlic Parmesan Chex Mix”

Buttery Garlic Knots

These are one of my kids all time favorite side/bread items. I have been making them for many years. They are a great accompaniment to any Italian dishes or soup or chili. They freeze super well and you can pull out a few at time and reheat them for a quick addition to dinner. ButteryContinue reading “Buttery Garlic Knots”

Beef, Bean and Cheese Freezer Burritos

These beef, bean and cheese freezer burritos were a weekend project for me last weekend. My husband and son really like a certain brand of frozen burrito made with ground beef, beans, cheese and rice. They are kind of expensive, so I decided to make a homemade version. I started with some premade, uncooked tortillas.Continue reading “Beef, Bean and Cheese Freezer Burritos”

Healthy Cauliflower Egg Muffins

This recipe for healthy cauliflower egg muffins comes from my mom. She had mentioned these and I asked for the recipe so I could try them. I am always looking for something quick and easy to grab for breakfast or lunch that doesn’t take time but also isn’t junk food. These sounded perfect. As youContinue reading “Healthy Cauliflower Egg Muffins”

Brown Sugar Cinnamon Scones

Are you looking for a quick and easy treat or breakfast to make? Try these brown sugar cinnamon scones with vanilla glaze. American scones are biscuit like and sweet and usually have add ins or a glaze. They have more butter typically than British scones, and you usually eat them as is, without adding anythingContinue reading “Brown Sugar Cinnamon Scones”